Air Fryer Ranch Chicken Tenders
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Ingredients:
8 chicken tenders, raw
1 cup panko breadcrumbs
1 egg
2 tablespoons of water
1/2 tsp Salt
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Instructions:
- Preheat the Air Fryer. Warm the air fryer by setting it to 400 degrees F for 5 minutes. Allow it to run without any food in the basket.
- Set up a dredging station. Whisk the water and egg together in a shallow bowl. Pour the Panko Breadcrumbs in another shallow bowl.
- Prepare the Ranch Seasoning. In a small bowl, combine all the seasonings for the ranch seasoning.
- etc
- etc
For Full Instruction: kitchendreaming.com
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