Cashew Chicken Lettuce Wraps
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Ingredients:
1 pound (450 grams) boneless, skinless chicken breasts cut into bite seized pieces
4 tablespoons oyster sauce
4 tablespoons low-sodium soy sauce
2 tablespoons sesame oil or olive oil
2 cloves garlic minced or grated
1 teaspoon grated fresh ginger
1 teaspoon chili paste
1/3 cup (50 grams) raw cashews
8 Boston lettuce leaves
etc
Instructions:
- Place the chicken in a zip lock bag with the oyster sauce, soy sauce and chili paste.
- Let the chicken marinate for 10 minutes.
- Heat a large skillet over medium heat. Add 1 tablespoon of sesame oil, garlic, ginger, and cook for 30 seconds or until fragrant.
- etc
- etc
For Full Instruction: aseasyasapplepie.com
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