Chicken | Slow Cooker Teriyaki Chicken
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Ingredients:
2 lbs boneless chicken breasts (or leg quarters)
1/4 cup brown sugar
� cup soy sauce
2 tablespoons cider vinegar
� teaspoon ground ginger
1 clove minced garlic
? teaspoon pepper
2 teaspoons cornstarch
2 teaspoons water
etc
Instructions:
- Place chicken in the crockpot.
- In a medium bowl combine sugar, soy sauce, vinegar, ginger, garlic, and pepper. Pour over chicken and cook on low 4-5 hours.
- Remove chicken from slow cooker, chop into cubes, and set aside.
- etc
- etc
For Full Instruction: flavorite.net
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