Crockpot Breakfast Casserole
loading...
Ingredients:
12 eggs
1 cup milk
32 oz frozen hash brown potatoes
1 lb bacon, cooked drained and cut into pieces
1 lb sausage browned and drained
1/2 cup green onions, diced
1 green bell pepper diced
2 1/2 cup Shredded cheddar cheese
1/4 teaspoon dry mustard
salt & pepper to taste
Instructions:
- Layer potatoes, bacon, onions, green pepper and cheese in the crockpot in two or three layers.
- Add cheese.
- Beat the eggs, milk and mustard, salt & pepper together.
- etc
- etc
For Full Instruction: momswithcrockpots.com
Rated 4/5 based on 313 Reviews
loading...
0 komentar