Keto Mongolian Beef

by kahrul - Oktober 17, 2019

Keto Recipes | Keto Mongolian Beef
By ketovale.com

Mongolian beef - a very mysterious recipe that came to us from China. You've probably seen it in Asian restaurants especially Chinese takeaways.

Prep time: 00:10
Cook time: 00:20
Total time: 00:30

Yield: 2 Servings

Ingredients:
1 lb flank steak sliced into bite-size stripes
2 tbsp olive oil divided
1 tbsp fresh ginger peeled and grated
2 garlic cloves minced
2 tbsp coconut aminos
1/2 cup water
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Instructions:

In a saucepan heat half of olive oil, add minced garlic and grated ginger and fry for 30 seconds. Add water, coconut aminos, erythritol, red pepper flakes and simmer on high for 3-4 minutes. Turn off the heat and set aside.

Add a xanthan gum and beef strips to a zip bag and toss well.

In a frying pan, heat the other half of olive oil until hot. Add beef strips and fry stirring until begin to get brown. Set aside.

etc

For Full Instruction: ketovale.com

Rated 4/5 based on 39 Reviews

Tags : keto

Keto Mongolian Beef

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