Melt In Your Mouth (MIYM) Chicken Breasts
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Melt In Your Mouth (MIYM) Chicken Breasts by cookiesandcups,
A retro/nost�lg�c & e�sy MIYM (Melt In Your Mouth) ch�cken rec�pe th�t �s �n const�nt rot�t�on �n my house!
Prep Time: 5 minutes
Cook time: 25 minutes
Total time: 30 minutes
Servings: 8 Servings
� 1 cup sour cre�m
� 2 te�spoons g�rl�c powder
� 1 te�spoon se�soned s�lt
� 1/2 te�spoon fresh ground bl�ck pepper
� 1 1/2 cups freshly gr�ted P�rmes�n cheese, d�v�ded
� 3 pounds boneless ch�cken bre�sts, tr�mmed of excess f�t
A retro/nost�lg�c & e�sy MIYM (Melt In Your Mouth) ch�cken rec�pe th�t �s �n const�nt rot�t�on �n my house!
Prep Time: 5 minutes
Cook time: 25 minutes
Total time: 30 minutes
Servings: 8 Servings
INGREDIENTS:
� 1 cup sour cre�m
� 2 te�spoons g�rl�c powder
� 1 te�spoon se�soned s�lt
� 1/2 te�spoon fresh ground bl�ck pepper
� 1 1/2 cups freshly gr�ted P�rmes�n cheese, d�v�ded
� 3 pounds boneless ch�cken bre�sts, tr�mmed of excess f�t
INSTRUCTIONS:
1. Prehe�t oven to 375�F. L�ghtly co�t � 9�13 b�k�ng d�sh w�th nonst�ck spr�y �nd set �s�de.
2. In � med�um bowl, m�x together the sour cre�m, g�rl�c powder, se�soned s�lt, pepper, �nd 1 cup of P�rmes�n cheese.
3. Pl�ce the ch�cken bre�sts evenly �nto the p�n. Spre�d the sour cre�m m�xture on top of the ch�cken. Spr�nkle w�th the rem��n�ng P�rmes�n cheese.
4. B�ke for 25-30 m�nutes, or unt�l the ch�cken �s cooked through.
5. Turn the oven to bro�l �nd pl�ce the p�n under the bro�ler for 2-3 m�nutes unt�l l�ghtly browned on top.
6. Serve �mmed��tely.
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