Oatmeal Blueberry Breakfast Cake

by kahrul - Oktober 18, 2019

Oatmeal Blueberry Breakfast Cake
By http://northsouthblonde.com

A gluten-free breakfast cake made with delicious, crisp oats and an explosion of blueberries.

Prep time: 00:15
Cook time: 00:5
Total time: 00:20

Yield: 2 Servings

Ingredients:
3 cups gluten-free rolled oats
� tsp salt
1 tsp cinnamon
2 tsp baking powder
1 � cups frozen blueberries
2 eggs lightly beaten
� cup pure maple syrup
� cup cottage cheese or ricotta cheese
1 cup vanilla almond milk
2 tsp pure vanilla extract

Instructions:

Preheat oven to 375 degrees F

In a large bowl, combine oats, salt, cinnamon, and baking powder. Fold in blueberries until lightly coated.

Mix in the whisked eggs, maple syrup, cottage cheese, milk, and vanilla.

etc

For Full Instruction: http://northsouthblonde.com

Rated 4/5 based on 52 Reviews

Tags : Clean Eating

Oatmeal Blueberry Breakfast Cake

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