Dandelion Jelly

by - November 04, 2019

loading...
Dandelion Jelly


Ingredients:
200 Dandelions
4 cups Water
5.5 cups Sugar
1 tablespoon Lemon Juice
2 packages Pectin
# CLICK PIN TO SEE FULL RECIPES #


Instructions:
  1. Discard stems and remove petals from flower.
  2. Add petals to water and boil for about 4 minutes.
  3. Strain petals through several layers of cheesecloth and reserve 3 cups of the liquid.
  4. etc
  5. etc

For Full Instruction: itsnotthedestination.blogspot.com

Rated 4/5 based on 566 Reviews

loading...

You May Also Like

0 komentar

loading...