Fish | Twice Baked Potato Casserole
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Ingredients:
7 medium red potatoes - baked
1/4 t spsalt and pepper
1 lb bacon, cooked and crumbled
3 c sour cream
2 c mozzarella cheese, shredded
2 c cheddar cheese, shredded
3green onion, sliced
etc
etc
etc
Instructions:
- Cut baked potatoes into 1 inch cubes. Place half in a greased 13 x 9 baking dish.
- Sprinkle with half the salt,pepper and bacon.
- Top with half the sour cream and then the cheeses. Repeat layers.
- etc
- etc
For Full Instruction: justapinch.com
Rated 4/5 based on 351 Reviews
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