Mexican Quinoa Stuffed Peppers

by kahrul - November 03, 2019

Balsamic Roasted New Potatoes with Asparagus
By thegardengrazer.com

Fun and colorful Mexican Quinoa Stuffed Peppers! Easy fiesta-flavored quinoa with black beans and corn is stuffed into these pretty pepper packages for an awesome healthy meal! (Vegan, gluten-free)

Prep time: 00:15 minutes
Cook time: 00:15 minutes
Total time: 00:30 minutes

Yield: 4 Servings

Ingredients:
4 large bell peppers
3/4 cup quinoa (dry, uncooked)
15 oz. can black beans
1 cup corn (I use frozen, thawed)
2 green onions
# CLICK PIN TO SEE FULL RECIPES #

Instructions:

Cook quinoa according to package directions with 1 1/2 cups water/broth. (I often use vegetable broth in place of water for more flavor.)
Meanwhile, halve bell peppers and remove stems, seeds and ribs.
Rinse and drain black beans, thaw corn, and slice green onions.
etc
etc

For Full Instruction: thegardengrazer.com

Rated 4/5 based on 694 Reviews

Tags : vegetarian

Mexican Quinoa Stuffed Peppers

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