Avocado Sauce
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Ingredients:
1 large , ripe avocado
1/3 cup sour cream or yoghurt
1/2 small clove of garlic
Juice of 1/2 lemon
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Instructions:
- Combine all ingredients in a food processor, blend until very smooth. Use water to adjust consistency as required.
- Adjust lemon or lime as required. Should have a bit of tang if intended to be paired with rich, bold flavoured food like Mexican food.
- Keeps for 4 days in an airtight container - and stays green!
- etc
- etc
For Full Instruction: recipetineats.com
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