Gluten Free | Lighter Broccoli Beef
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Ingredients:
1-1/4lb flank or sirloin steak, cut very thin against the grain
1/2 cup + 2 Tablespoons reduced-sodium gluten-free Tamari, divided
2-1/2 Tablespoons gluten-free flour, divided
3/4 cup gluten-free low-sodium chicken broth
1/4 cup brown sugar
1 Tablespoon rice vinegar
1 teaspoon sesame oil
3 cloves garlic, minced
1/2 teaspoon ground ginger
1/4 teaspoon red chili pepper flakes (or more or less)
Instructions:
For Full Instruction: iowagirleats.com
Rated 4/5 based on 182 Reviews
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