Chinese | Crispy Roasted Pork Belly Recipe
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Ingredients:
2 lbs pork belly
6 cloves garlic
1 teaspoon five spice powder
1 cup salt
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Instructions:
- To make this recipe a lot more accessible, check out the following video. Make sure you subscribe to my YouTube channel for future videos.
- Preheat the oven to 350F/180c, arrange a pan on the bottom 1/3 of oven rack and fill with water. The pork belly should be roasted using the rack above it.
- Wash and use paper towels to dry the pork belly.
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For Full Instruction: rasamalaysia.com
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