Fish | Tuna Pasta Salad
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Ingredients:
8 ounces small shells pasta , or your favorite bite-size pasta
7 ounces canned albacore white tuna, packed in water , drained
2 ribs celery , chopped
1/4 cup red onion , chopped
1 cup frozen peas
1/2 cup mayonnaise
1/2 cup plain Greek yogurt
dried dill weed , to taste, optional
salt and freshly ground black pepper , to taste
etc
Instructions:
- Cook noodles according to package instructions, until al dente. Drain.
- In a large bowl add chopped onion and celery, peas, cooked pasta, and drained tuna.
- In a separate bowl, mix the mayo and Greek yogurt.
- etc
- etc
For Full Instruction: tastesbetterfromscratch.com
Rated 4/5 based on 262 Reviews
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