Yield: 6 Servings
Ingredients:
1.5 pounds Ground beef
� cup Onion finely diced
1 teaspoon Salt
4 slices American Cheese
16 slices Dill Pickle
1/2 cup Mayonnaise
4 tablespoon Dill pickle relish
2 tablespoon Yellow mustard
1 teaspoon White wine vinegar
1 teaspoon Paprika


Instructions:

Preheat oven to 400 degrees F.

In a large bowl combine ground beef, onions, and salt. Mix until thoroughly combined.

Roll the beef into 1.5 ounce balls. Press each one down slightly to flatten it to make a mini burger patty and place it on a lined baking sheet.

etc

etc

For Full Instruction: homemadeinterest.com