Mediterranean Baked Cod Recipe With Lemon and Garlic
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Ingredients:
1.5 lb Cod fillet pieces (4�6 pieces)
5 garlic cloves, peeled and minced
1/4 cup chopped fresh parsley leaves
5 tbsp fresh lemon juice
5 tbsp Private Reserve extra virgin olive oil
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Instructions:
- Preheat oven to 400 degrees F.
- Mix lemon juice, olive oil, and melted butter in a shallow bowl. Set aside
- In another shallow bowl, mix all-purpose flour, spices, salt and pepper. Set next to the lemon juice mixture.
- etc
- etc
For Full Instruction: themediterraneandish.com
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