Yield: 1 Servings
Ingredients:
1/2 cup uncooked quinoa
2 cups spinach, finely chopped
1 tomato, diced
1/2 cup diced cucumbers
1/4 cup raisins
1 and 1/2 tablespoon lemon juice
1 and 1/2 tablespoon extra-virgin olive oil
1/4 teaspoon salt
etc
etc


Instructions:

In a medium bowl, rinse the quinoa a few times.

In a medium saucepan, boil 2 cups of salted water. Add the quinoa and continue to boil for about 10 minutes until the quinoa is tender.

Drain the quinoa and let it cool.

etc

etc

For Full Instruction: aheadofthyme.com